About Us |
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| The Verace Pizza Napoletana Association
is an international trade association, founded in 1984 in Naples,
Italy by Antonio Pace. Its purpose is to promote the culinary tradition of
the Neapolitan pizza. To this end, we provide training in the production
of Neapolitan pizza and certification for those pizzeria/restaurants
which produce Neapolitan pizza. Mr. Pace struggled for years to have Neapolitan pizza recognized by the Italian government as a "DOC" (d'origine controllata) product. The DOC designation was already in place for other products such as Chianti or certain cheeses which are of regional origin. It is similar to the AOC designation in France for such regional products as champagne , etc. You have reached the web site for the American delegation
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| See also: Charter, Rules, and AVPN Napoli's "About Us" page. |
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Copyright© 1998 and following by Verace Pizza Napoletana Association® |
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